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Thursday, April 5, 2012
Baking Passover Matzah in Israel's Heartland
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Yishai takes us to Beit El in Israel's
heartland, the location of Yaakov's (Jacob's) ladder, to bake matzot
(unleavened bread) the old fashioned way by hand. A crew of old friends
and neighbors carefully follow the detailed processes laid out in
Jewish Law (Torah) for preparing and baking the matzah in less than 18
minutes total.